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Paella, a rice dish, usually prepared in a big pot over an open fire, with a variety of vegetables, meat, chicken or fish added, is one of the most typical dishes one will find here. 15) Lima, Peru On the surf-lashed Pacific coast, sprawling Lima is well placed to harvest the ocean's bounty and seafood is its selling point - most famously in ceviche, raw fish cured in lime juice with a spark of chilli heat, served with raw onion and fresh coriander....