许留山's curried fishballs, cuttlefish and radish! Love this, curry wasn't that spicy though but super tasty! Wanted something hot for supper so I got Taro Paste with Chestnut. Not the healthiest but definitely very flavourful! Love how it was filled with chestnut (like those peeled packet chestnuts you get outside) and soft yam cubes. Sinfully good! Damage (cant remember price for Yu Dan): HKD35 Rating: 8.5/10
Tokyo Stock Exchange
We arrived on time in Tokyo Stock Exchange, but because the security on the front door need to check us one by one before entering to the Tokyo Stock Exchange, made us 5 minutes late from the schedule. Tokyo Stock Exchange is very quiet and only a few people were there. It has a very unique architecture design, full of glass and it has a big display of the price’s stock. The employee explain to us about how the Stock Exchange works, and some theory and application if we want to invest in stocks. After the tour, we had a simulation about Stock, and guess what? I rank number 2 ! I was shocked at myself, because I didn’t really know about stocks, I just read what’s on screen and go with my instincts. Guess I really have a good instinct, am I not ?
Fanling Cow Garden
DAY 4 – RECONNECTING WITH THE PAST OF HONG KONGWith an image of a global financial hub with skyscraper studded skyline, it’s hard to imagine Hong Kong could still be hiding over 800 years old walled villages in its countryside. There are 5 walled villages in Hong Kong – Kat Hing Wai, Fanling Wai, Tsang Tai Uk, Sheung Shui Wai and Nga Tsin Wai Tsuen. These villages were built in a rectangular style and were surrounded by thick walls to hide from the pirates and Chinese dynastic attacks. Though over time the walled villages have mostly demolished and modern structures have come in their place but it was interesting to see how old Chinese people used to live in a community and how the walled village customs were passed down through generations and adapted to a more modern way of life.