Culture and saké: Takayama (2 days) Kampai! Takayama is home to dozens of saké breweries, and is the place to sink down jugs and jugs of this rice-based beverage. If you don’t like the taste that much, try and start with some warm saké after a day of exploring — nice, right? To fill up the day before boozing hour, visit the morning markets, explore the old town on foot, and snap pics of the traditional wooden houses and old-school shops. Or maybe spend an afternoon hanging out in a cafe, sipping on tea and writing postcards while listening to jazz records. Oh, and make sure you hop on the train back to Tokyo during daylight hours: the ride is stunning.