I finished a whole thali of Kashmiri wazwan with tabak maas, gushtaba, mirchi mass and saag with a large portion of rice, all for Rs 700. It was delicious thumbs up to Ahdoos. The restaurant was drowned in the flood but it has re-opened after some renovation. I salute the spirit of the Kashmiri people. Strolling down the lanes of Lal Chowk, I ventured back to the warm cosy comfort of my room.