“You have to taste a culture to understand it,” said Deborah Cater, author of City Chronicles, and this stands true for every traveller who is a foodie and every foodie who is a traveller.
When a traveller tries the local cuisine, the essence of the place seeps in through his taste buds, fulfilling him and enriching him. As food sums it all up; the way of living of the natives, the culture of the region and the geographical conditions, which bring about the cuisine of a place.
The bottom line is that to see the world, to truly experience it, you must eat your way around it.
It is this enthusiasm with which a Delhi-based foodie is going around the country exploring cultures one yellow plate at a time. What started off as an Instagram handle, soon grew to be a Zomato profile and is now all set to be the ultimate food-discovery platform.
From shady street corners to shiny exotic restaurants, from sandy beaches to windy hills and from Chandni Chowk to Defence Colony, this guy has got you covered.