278 Kms from Monaco
With the rest of the two days of our Italy tour we wanted to make the most of it. Our last destination was Milan.Day 13 evening We reached Milan and straight away went to visit Lake Como .(The detailed about Lake Como is given https://www.tripoto.com/trip/a-dramatic-scenery-lake-como-59f23e2746342) The day ended exploring COMO. Next Morning was a bliss it was drizzling our BnB was cozy and comfortable. The historic part of our host was that she didn't even know a single world of English and there comes the great google translator , which helped us understanding things in a much better way, fortunately the host knew about Bhagwat Geeta and was already reading it, (it was a very good platform for both of us to connect) .She extended a very warm welcome and offered us some food. She has been very supportive for us for guiding about Milan city.Tree lined streets, a charming historic downtown , global capital of fashion and design, Home to the national stock exchange makes it Milan a perfect Alpha Global City. Trendy shops and designer clothes grows like mushroom in this city. Fast-paced metropolis where creativity flourish is the charm of this city.
232 Kms from Monaco
If you’re looking to venture to the South of France, don’t pass up this spot loved by locals. You may be thinking how a well known city like Marseille made this list, but there’s more to it outside of the crowded city center. Come here to experience Les Calanques, or coves, where adrenaline junkies can jump off cliffs into the sea or you can lounge in the sun.
310 Kms from Monaco
Geneva is globally known for being the headquarters of the mighty United Nations. But, the city's vintage charm, eloquent looks and bubbling energy will not only help you relax but live life at large.
404 Kms from Monaco
Next up is the Acetaia, where you delve into the secrets of the illustrious 12-year old balsamic vinegar or Aceto Balsamico Tradizionale di Modena produced by a solitary family. Starting from ageing grapes in oak barrels, the entire process behind producing the vinegar is shown in detail. You will also be fed ricotta, balsamic jelly and ice cream, all cooked using a 6-year old balsamic condiment. Then comes Prosciutto and its manufacturing. Here you get to see the careful craft that goes into creating one of the world's finest pork products.