We decided to have our dinner at Le Chateau, a fitting end to our 1st trip after many months. We devoured on some patisseries and pastries in their café which is at the ground floor, followed by a lavish dinner at their rooftop restaurant. And the affair with seafood continued here as well, with generous orders for squid, tandoor prawns, kingfish, crab-meat, some chicken items... phew, one of the best meals we had. Anyone visiting Pondi must have a meal here; the arrangement is very comfy with a sea facing view and cold breeze brushing through your hair all the time. Some ice-creams back on our way and this evening was truly a good one.