Travel Forum
Get answers & discussion from real Tripoto travelers
Search Questions
No need to advance book as it is season starting only. You will get plenty of options to choose. For sea front, check south goa beaches such as agonda, palolem, patnem they offer nice beach shacks in budget.
UpvoteComment
This is the peak season, ensure that your tickets are booked well in advance.
UpvoteComment
Yes , I have visited the rose island , cellular jail , zonal anthropological museum and the science center .
UpvoteComment
Yes.. and I would suggest you that you skip Cellular jail light show at any cost and spend that time at the Jetty or by the beach instead, Ross Island is a must must visit, you can skip North Bay island if not interested to climb that light house printed on 20 rs note, and if wanna visit within budget than always opt for government public transport services that is Government Ferris and buses, first visit Neil island and then spend more days at Havelock island as it has more mesmerizing beaches and absorb the serenity of Andaman and don't hope lsland to island just cover places.. yayyi Happy traveling 🙂
UpvoteComment
Dehradun to Chakrata distance is 87 kms and its takes approx 3 hrs by road. via Ambala
UpvoteComment
Its best if you carry THB cash and your debit/credit card as people prefer payment in cash in Thailand. Also, you'll be charged with the same conversion amount (THB 200) if you take out money from an ATM through your Forex or Debit/Credit card.
For visa on arrival, its required that you carry THB 10,000 but they usually do not check it. (Just the passport, hotel and return flight documents).
UpvoteComment1) It's generally better to carry a mix of both THB cash and a forex card in Thailand. While cash is accepted everywhere, a forex card gives you the convenience of not carrying large amounts of cash and also helps with emergencies. When I traveled to Thailand, I had both options, and it worked out well. I also used matrix.in for my visa, which made the process smooth. For the Visa on Arrival, you’ll need to show your passport, return flight ticket, proof of accommodation, and possibly some cash or a bank statement as proof of sufficient funds. 2) A forex card is ideal for security and ease, but always keep some cash (THB) for smaller purchases. When applying for a Visa on Arrival, make sure to have:
- Your passport (valid for at least 6 months).
- A return flight ticket.
- Proof of accommodation (hotel booking or an invitation letter).
- Proof of sufficient funds (around 10,000 THB per person). I got my visa with matrix’s help, and they provided all the necessary details for a smooth entry into Thailand.
UpvoteCommentDo I need to carry any woolens for Munnar and Alleppey in mid November ???
6 Responses
SHIVANGI BHATTACHARYA
AnswerWishlist
Yes. it is better to carry with you
temperature in munnar becomes low in november and completly low in december, so it is better to carry woolen with you. It is not neccesery to carry woolen when you are going to Alleppey,the temperature at Alleppey is quite normal.
UpvoteComment
Normally they don't ask you to show the cash of 20000. You may carry your latest bank statement showing sufficient funds, as well as credit cards.
UpvoteCommentIt is free. Also the authorities generally don't ask for you to show the amount. however it is better to have the cash as so many places don't accept card. so you can utilise the cash
UpvoteComment
Every knows about the beaches ,but the scenic backwarters meeting the sea is a great scenery which is a place near to panji main road from where there are jetties that show you 10 different things if you are in a group then try to insist the jetty driver to take you there where you see 2 different colored waters meet also a there ane night clubs like sin q and casino
UpvoteComment
Old goa ___1.basilica of bom jesus 2.dona paul
3.miramar beach.4.church of our lady of immaculate conception .5.spice plantation ( ponda ). north goa _____1 .fort of agoda , sinquerium beach,baga beach, calungate beach , vagator beach.
UpvoteComment
Planning to visit pandat our and ganpati phule..by road suggestion pl
1 Response
Trijugi Mishra
AnswerWishlist
Most importantly sign into your office account at www.office.com/setup. Presently reclaim your item key. In the event that you don't have a record yet, make another one and utilize the equivalent Microsoft login certification to sign to your My Office account
http://officeofficeoffice.com
UpvoteComment
Office.com/setup - Setup and Install Office 365/2019 with your Product key or simply by logging into www.office.com/setup and downloading Office Setup.
http://wwwofficeoffice.com
UpvoteComment
Hi Midhun, I would say doing Meghalaya n Sikkim together in 7 days is not a good option. You would need atleast 4 days for Sikkim and 4-5 days for Meghalaya. The usual way to travel is doing Sikkim - Darjeeling or Assam-Meghalaya together. You can refer the blogs below:
https://www.tripoto.com/trip/lets-peep-into-the-animal-world-kaziranga-national-park-5acd15787ed5f.amp
Lets Peep into the Animal Kingdom @ Kaziranga National Park ...
https://www.tripoto.com/trip/a-day-in-guwahati-gateway-to-north-east-india-5ac7c41446d27.amp
A Day in Guwahati - Gateway to North-East India - Tripoto
https://www.tripoto.com/trip/want-a-new-adventure-everyday-meghalaya-is-the-place-to-be-5ad0f39cc5541.amp
Want a New Adventure Everyday.. Meghalaya is the Place to ...
UpvoteCommentDon't know about Meghalaya,
But you can visit Sikkim and Darjeeling for a week.
You would not regret it.
UpvoteCommentPlease help me with Places in South India best suited for solo trip?
10 Responses
Laya Durga Rajasekaran
AnswerWishlist (1)
I am from Karnataka.
I can suggest u good places in Karnataka.
if u like trekking places go for these kodachadri , kumara parvata , mullayyanagiri, Datta peeta. if u like site view go for these
Madikeri, Coorg, Nandu hills, Mysore , Chikmagalur, thirthhalli
UpvoteComment
Places of Historical importance: Madurai, Rameshwaram(Dhanuskodi), Kanyakumari, Tanjore. Hampi(Karnataka) Beach Destinations: Mahabalipuram, Pondicherry, Varkala, Gokarna, Kovalam Hill stations: Ooty, Munnar, Wayanad, Vagamon, Kodaikanal
UpvoteComment
Asha Guest house. Walkable from Golden Temple. I booked online for Rs.410 for a double bed Non-Ac Room.
UpvoteComment
I was in Bali for the new years, the weather was very moderate. You can enjoy the day trips to nearby towns on bike.
UpvoteComment
Its typically rainy season so please check before you go. Ideal time is April (start of the tourist season and rainfalls starts receding) find a slot and enjoy :)
UpvoteCommentTill when one can travel to Ladakh? is it okay to go in Dec. Any suggestions please.
5 Responses
dtravel.souvenir
AnswerWishlist (1)Yes it is absolutely ok to travel Ladakh in December the only thing is you to fly direct to Leh as High ways are blocked due to snow fall.
UpvoteComment
Hi Deepika, you can actually travel to Ladakh round the year, but you can not take the roadtrip to Ladakh. The roads are almost closed now from Manali side as the high passes have received snow. It is however still open from the Srinagar side, but not for long you. If you want to do the roadtrip the road will open only next year after June. Also, if you just want to enjoy Ladakh you can fly anytime of the year, In December everything will be under the blanket of snow and it will be very cold
UpvoteCommentCould any one tell or suggest howz the bali, indonesia like for vegans
3 Responses
nikhil bajaj
AnswerWishlist
Here are some of the best Indonesian vegetarian dishes that I recommend: Gado-gado
Indonesian food is (sadly) not a very well-known cuisine, but if people can name any dishes found here then they usually mention Indonesia’s most famous salad, Gado-gado. Put simply, gado-gado is a dish of vegetables that usually includes lettuce, cabbage leaves, steamed carrots and potatoes, and often tofu and bean sprouts. The whole thing is then drenched in a thick and delicious peanut sauce and is often topped with extras like egg or prawn crackers. If you avoid these crackers however then the entire dish is vegetarian, and in the heat of Indonesia this salad is a welcome break from yet another plate of steaming rice. This can be found in just about any local restaurants or warungs in Bali. Tempe Goreng
Tempeh is probably the grande dame of vegan and vegetarian food in Bali and Indonesia, evolved as a cheap way of adding protein to a meal. Tempeh is essentially soy beans that have been compressed into the shape of a bar which is then sliced into strips and fried until it darkens and the flavour becomes deliciously nutty. Tempeh is so tasty that it is sometimes simply fried until crisp and then served that way (tempe goreng) or it is often fried with chilli paste to give it some kick (tempe balado or tempe sambal). Nasi Padang It basically means ‘Padang rice’ as it originated in the Padang area of West Sumatra. You will spot a Padang restaurant (all over Bali and Indonesia) due to the distinct stacked plates in the window. Once inside, you will be served a plate of white rice and a selection of smaller dishes (sometimes as many as 20) will be brought to your table. You simply choose what you want to eat and ignore the rest. For vegetarians, therefore, this is a dream scenario as you can easily spot and avoid meat and stick to the wide range of vegetarian options available. Some of the veggie highlights of a Padang restaurant are dishes such as daun singkong which are cooked cassava leaves as well as other items like telur balado, hard boiled eggs that have been coated with fried chilli paste. Other favourites are eggplant (terong) cooked until it is falling apart and also mixed with chilli paste, or potato cakes called perkedel. Tahu (tofu) is also common and is served in large blocks and is usually fried. Sayur Asem
Sayur asem translates as ‘Sour Vegetables’ and in this way this dish is slightly reminiscent of something like Tom Yam soup in Thailand. The sourness in this soup comes from tamarind, and you will usually find veggies like snake beans, corn, and melinjo (a local plant). The soup is served over rice and is entirely meat free so is a safe one for both vegetarians and vegans alike. This can also easily be found in Bali restaurants, especially those where you order dishes to go with your rice. Sayur Lodeh
A firm favourite in Indonesia is sayur lodeh, a coconut milk based soup that uses gourd and carrot to add some heartiness and is served with rice. Other additions can be things like tofu depending on who is making it, or sometimes other vegetables will be added into the mix as well. In some varieties of sayur lodeh (like in Sumatra) small shrimps are usually used to enhance the flavour, but the Javanese and Balinese version usually makes it without which means that it will be vegetarian. Perhaps Bali’s and even so Indonesia’s best-known dish would be nasi goreng. This dish is simply a plate of fried rice with various things added to it to make it more exciting. You can, in theory, cook nasi goreng with pretty much anything and you will find it with meat, fish, and seafood in it, although in its purest form it is simply made of fried rice with some vegetables like carrots added to it and topped with a fried egg. If you ask for it to be made ‘tanpa daging’ (without meat) then this is usually what you will get and it will be safe for vegetarians. Just watch out for the toppings as it is often sprinkled with peanuts and small salted anchovies (ikan teri). If you don’t eat fish or seafood then ask for it to be ‘tanpa daging dan tanpa ikan’ (without meat OR fish) Mie goreng is the partner of nasi goreng but where ‘nasi’ means rice and ‘goreng’ means fried, ‘mie’ refers to the noodles in this dish. It is the next most popular one dish meal in Bali and Indonesia. Mie goreng or fried noodles is a vague name because the dish itself is also rather vague and it can be made with a variety of different noodles and with a range of things mixed in depending on what the cook has to hand. In its purest form again, however, it will be meat and seafood free, so ‘tanpa daging dan ikan’ should ensure that you get a plate of steaming fried noodles with fresh crunchy veggies and sometimes an egg scrambled in. Rujak
If you are not used to it then rujak can be a strange concept. Basically, it is a fruit and vegetable salad that is served with a thick sauce made of chilli and peanuts and it can be something of an acquired
UpvoteComment
Hi, if you are looking for a package to Udaipur packages by Tripoto you can write to info@tripoto.com
UpvoteCommentUnanswered Questions For You
Earn credits when your answers are upvoted by others.
