The oldest of the five Cinque Terre villages, Manarola is extremely popular for its wines. It also is somehow very crowded, so try and go a little early. Getting There: A Cinque Terre Card, available at the La Spezia train station for around 12 Euros grants you free rides on trains connecting the villages up to the town of Levanto. If in case you are not walking along the Blue Trail, Manarola is the second stop from La Spezia and the ride is approximately 11 minutes long. If you do not have a card, tickets can be bought for about 1.5 Euros at La Spezia or any of the other villages and require validation. The train mostly runs through tunnels but even the smallest glimpse of the sea is breath-taking.
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163 Kms from Manarola
We reached Milan by 5 PM in the evening.It was a great trip that took us back in time.
184 Kms from Manarola
6. A walk through the land that created Parmesan
173 Kms from Manarola
3. A bread, bean and biscotti feast in FlorenceEvery turn in Florence will greet you with people feasting on bread and bean soup, and the mandatory Chianti wine.Eating Italy's food tour starts from Oltrarno, Italy's answer to Paris' Left Bank. Take delight in the region's Bohemian vibe, abuzz with students and artists in hipster cafes and an all-round vibrant culture. The tour is bound to give away a number of local food and restaurant secrets. Among the multitude of food and wine tastings, you'll also learn to make Italian cantucci (biscotti), sample locally made fennel salami or Finocchiona, Tuscan cheeses and crostinis, and stop at an authentic Italian trattoria (restaurant) for steaming hot soups. Don't leave before having Florence’s famous steak, Bistecca alla Fiorentina, and of course, end the tour with gelato.
279 Kms from Manarola
Italy is just round the corner from French Riviera and therefore we decided to make the best use of our schengen visa. We took a train and headed to the Italian town of Ventimiglia. It's just a small train ride away. From eating oysters to digging in pasta- we did that in one day and we were pretty kicked about it. The moment you cross the border, you will notice a stark difference between the French and the Italian culture. Just within a few miles, you see a difference in food, textures, flavours, language, people. We entered a bustling market selling local fruits, vegetables and flowers. The prices are generally lower than what you will find across the French border. Do find time to devour some sinful local risotto, spaghetti and pasta and end your meal with a heavenly tiramisu.
329 Kms from Manarola
Before leaving Treviso, I certainly fulfilled my promise to myself of going back to the places that I had visited on my first stroll through the city. Treviso fulfilled all my expectation of what Italian nightlife should be like. Crossing bridges across flowing waters and watching twilight change into evening in the city was a magnificent experience. In the evening we saw some tango dancers on the roads and despite being close to midnight the piazza was teeming with people having fun.
204 Kms from Manarola
Day 13: Check out of Hotel Castello Vicchiomaggio in Chianti. Take bus/car from Chianti to Florence. Take train from Florence to Verona. Check in Hotel Giulietta e Romeo in Verona. Opera at Arena - Romeo and Juliet was magnificent; get seats closest to the stage