During the last trip to Scotland, we had a lot of really classic fare from pubs and chips shops. Our lunch at Earthy was a really unusual peek into the organic, farm-to-table movement that’s happening in Scotland I must say I thoroughly enjoyed it. Their salads were some of the best I’ve had anywhere and a nice local cider paired well with the side of soup I also had. On a cold day, it’s the perfect place for a really hearty but healthy meal. I bet it’s a gem in the summer as well.