Now that we had burned some calories we decided to add some by visiting Chocolaterie Bernard Callebaut Factory. When you bite into yummy chocolates here you get an immediate liquid burst of boozy, cherry syrup. Needless to say it wouldn’t take too many before you were over the legal limit. Most interesting flavour was definitely the dark chocolate oregano fusion bar. Similar to their rosemary fusion except made with dark instead of milk chocolate, it is studded with habanero and sea salt for that sweet, salty, spicy, herbaceous kick.