The place has got its name from the students’ eatery. Starting in 1943 as a small students’ eatery at Gandhi Bazar, Vidyarthi Bhavan, a heritage South Indian vegetarian restaurant has become a place that makes up part of the culinary history of Bangalore. It has metamorphosed into what it is today, a place where time and tradition have stood still, drawing people from all walks of life.
It is one of the must-visit places in Bengaluru and is well known for its own style of various types of Dosas. The Masala Dosa offered is very unique so that you will definitely come back to have it again. The place offers a quick and very efficient service. Along with the Masala Dosa, you can also try other options like Benne masala dosa, Maddur vada, Kesari bath, Crispy masala dosa, Ghee masala dosa, Idli, Sagu Dosa, Vada, Poori Sagu accompanied with a hot cup of Filter Coffee. It is fun to watch the guy carrying more than 10 dosas stacked on one hand while the other hand is busy serving them.
Crowds stand patiently outside, waiting for their names to be called out from a list. The cleanliness and hygiene are top-notch. The most amazing fact is their simple outlook on food, out-of-the-world taste, and dedication to serving the best. It is a tradition of every visitor of Bangalore to explore Vidyarthi Bhavan. After all, Bangalore would be incomplete without its food culture!
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